Category Archives: Tainan

Flower Fever

by Jillian

Boyish Chic Flower Fever | Road To Here Blog

I totally hippied out for the Kind Proposal film we shot last week. How could I not with these incredible, vibrant flowers?! Their liveliness just makes me break out into a smile, especially with sunflowers in the mix – my favorite flower alongside the poppy.

Sunflowers are just so dang happy with that bright yellow. Fun fact: sunflowers are called tournesol in French which, word for word, means turn toward the sun. How happy is that? They’re little reflections of the sun. These flowers are a perfect reminder on how to live each moment: like a mirror for the sun.

Continue reading Flower Fever


Unexpected Pit Stops: Culture and Koi Fish in Tainan

Biking around Tainan City last week, we happily stumbled upon the colorful, historical Chihkan Tower. Also known as Fort Provintia, Chihkan Tower was once a Dutch outpost. Then, it was destroyed by an earthquake, leaving behind a ghostly glimpse of a staircase in a hidden underground room. This cultural monument has intruiging remnants of aboriginal times and is a worthy short afternoon stop (it’s also supposedly gorgeous at night).

RoadToHereBlog_ChikhanTower04 Continue reading Unexpected Pit Stops: Culture and Koi Fish in Tainan

Vegetarian haven in Tainan: Vonny’s Garden Vegetarian Restaurant

Being vegetarian in Taiwan proves to have its difficulties if you don’t speak Mandarin and can’t ask for other options. If you’re experiencing the language barrier and shopping with your eyes, you may find the majority of street vendors are focused around meat. Sure, there are plenty of egg dishes and stinky tofu, but if you like variety like we do, these options get old pretty fast.

Luckily, Eric and I are pescetarian, which opens up some doors. Unluckily, I still don’t like eating something that’s looking at me (like shrimp with the head still on), so I’ve been having trouble finding protein-filled eats in a country that doesn’t serve cheese, beans, or much soy. That is, until we stumbled upon Vonny’s Garden Vegetarian Restaurant. All is saved and beyond delicious!


Continue reading Vegetarian haven in Tainan: Vonny’s Garden Vegetarian Restaurant

Boyish Chic: Keeping it simple.

Style doesn’t need to be over the top or expensive to be stellar. Often times, the simpler the better (and the more comfortable – bonus!). Because it’s so hard to nail down just right, effortless style is quite unique and refreshing. Here’s some shots from an afternoon of toning it down and biking around in our basics…



RTHB_BeanieLeopard04 Continue reading Boyish Chic: Keeping it simple.